西式麵包製作

1. Bread making by hand
2. Straight dough with dried fruits
3. Vienna Bread
4. X'mas Dry Fruit Bread
5. Stollen / 6 Plait Bread
6. Bread Stick / French Bacon Bread
7. Sandwich Bread / 5 Plait Bread
8. Salted Rolls / Crispy Focaccia
9. Cocktail Bun / Mexican Bun
10. Japanese Style Bread (U.F.O.) / Coconut Roll
11. Pizza / Scone
12. B.B.Q. Pork Bun / Banana Bread
13. Croissant
14. French Roll / French Baguette
15. Red Bean Bun / Custard Bun
16. Pineapple Bun / Raft Bread
17. Danish Pastry
18. Hamburger Bun / Brioche
19. Modeling Bread
20. Pita Bread / Bagel
21. Garlic Tomato Bread / Grain Variety
22. Wheat Raisin and Walnut Bread / Rosette Roll
23. Rye Bread / Farm Bread
24. OAT Bread / Focaccia
25. Mix Herbs Bread / Cheese and Sausage Bread

導 師: David Lee
語 言: 廣東話
講 義: 英文
學 費: HK$10,800.00

上課時間: THU 18:45 - 21:45 (共75小時)
開班日期: 2012 FEB